The perfect low carb side dish for summer! I grilled the asparagus for this recipe, because it adds a nice smoky flavor.  It really isn’t crucial to the success of this recipe though, you can just as easily steam, blanch, roast, or even microwave the asparagus before tossing in the vinaigrette. Yield: 4 servings INGREDIENTS 1 … Continue reading Grilled Asparagus & Sriracha (Toasted) Pecan Vinaigrette