Roasted Artichokes w/ Lemon Tarragon Butter

I just want to say thanks for all of the get well wishes I’ve been getting through comments and email from you guys. It means a lot and I appreciate it so much!Author: Mellissa Sevigny Yield: 8 halves Cuisine: Vegetables INGREDIENTS 4 artichokes olive oil salt and pepper 4 Tbsp butter 2 Tbsp fresh lemon juice 1 Tbsp fresh tarragon, chopped INSTRUCTIONS Wash your artichokes and cut in half lengthwise. Using a spoon, carve out the hairy “choke” in the center along with the tiny, pointy leaves. When you are done they should look like the picture above. They will … Continue reading Roasted Artichokes w/ Lemon Tarragon Butter