Cauliflower Ristto With Mushrooms

This creamy cauliflower risotto is the perfect low carb side dish. It’s so rich and delicious, you won’t believe it’s grain-free.Servings: 4 servings Calories: 245 kcal Ingredients 1/4 cup butter 8 ounces mushrooms chopped 2 cloves garlic minced Salt and pepper to taste 12 ounces riced cauliflower (the frozen version works just as well as the fresh, no need to thaw) 1/4 cup dry white wine 1/4 to 1/2 cup chicken broth 2 to 4 tbsp heavy cream Copious amounts of grated parmesan cheese (about 1/2 cup to start, add more as desired) Instructions In a large saute pan, heat butter over medium heat until melted and hot. Add chopped mushrooms and garlic and sauté until mushrooms are tender and just turning … Continue reading Cauliflower Ristto With Mushrooms