Best Low-Carb Instant Pot Beef Stew

Deliciously tender beef cooked in a pressure cooker with low-carb vegetables, in super creamy grain-free tomato sauce. This is comfort cooking at its best.Hands-on 30 minutes Overall 1 hour 30 minutes Ingredients (makes 8 servings) 1 medium yellow onion, chopped (110 g/ 3.9 oz) 2 cloves garlic, minced 1.2 kg boneless beef such as brisket or stewing steak (2.65 lb) 1 rutabaga (swede), peeled and diced (400 g/ 14.1 oz) 3 kohlrabi or turnips, peeled and diced (600 g/ 1.3 lb) 4 celery stalks, chopped (160 g/ 5.6 oz) 2 tbsp ghee or duck fat (30 g/ 1.1 oz) 1 tsp sea salt, or to taste 1/2 tsp ground … Continue reading Best Low-Carb Instant Pot Beef Stew